Hailey Lee

Happy 4th Birthday to one of the most special little girls I have ever known, Hailey Lee!

I have had the pleasure of knowing this amazing and adorable little girl.

She constantly brightens my days!
Here are some of her adorable moments that makes my days brighter...

Her personality is unbeatable!

We love practicing funny faces!

 

She is getting pretty good at it, if I do say so myself.

I hope you have an AMAZING day beautiful girl!

I love you!

Chia Pudding

I don't know about you, but it feels like I've been hearing about Chia seeds constantly lately!
It kept reminding me of the Cha Cha Chia plants from the nineties.
But, eventually I started noticing all the benefits that were being talked about.

The more I often I saw things about them, the more I wanted to try them.
I finally caved and bought some this past weekend, hoping that I would like them.
 (they are by no means cheap)
I had seen a recipe on Pinterest, and the back of the bag for Chia pudding. Combining these and my own preferences I came up with this version.

Ingredients:

1/4 Cup Chia Seeds

1 Cup Vanilla Almond Milk

1 Tablespoon Honey

1 Tablespoon (or so, to taste) Cinnamon

Directions: 

Mix together all ingredients and refrigerate for at least 2 to 3 hours.

So easy, right!

The longer you let it sit the thicker it becomes.

OK, OK, I know it doesn't look like the most appetizing thing in the world but it is!
It turned out absolutely delicious, If I do say so myself!
It's also good for you!

Falafel Pita Sandwhich

Mmmmm... excuse me while I finish chewing...

This was one of those random recipes that came to me while I was grocery shopping for this week. 

It was a pretty genius one, if I do say so myself.
And, of course simple.

Ingredients:

Directions:
Toast Pita, cut one side open.
Smear Greek Yogurt Dip inside one side of the Pita.
Fill with peas, tomatoes, and salad (of your choice).
Heat Falafels (3 pieces literally take one minute).
(I was weary of the precooked Falafel... but it was good.)
Cut in half and add to Pita sandwich.
That's it! Eat!

 

 I'm pretty proud of this one. It was surprisingly delicious!